What’s Hot in Wedding Dessert Trends?

Exciting wedding desserts are trending, replacing the traditional wedding cake.

New in Wedding Dessert Trends

What’s trending in wedding desserts for 2019? If you are planning on catering weddings in the coming year, you have to come to the right place. Our blog last year highlighted the hottest wedding foods for 2018; this guide will give you an updated scoop on what sweet concoctions the experts predict will appear on reception tables everywhere. To cater a memorable event that is guaranteed to make your foodservice memorable, read on for some of the most innovative, wacky, and wonderful wedding dessert ideas your palate has ever imagined.

Wedding Desserts Expected to Be Huge in 2019

What wedding desserts are expected to climb the charts in 2019? Creating a ‘wow’ factor is what it’s all about. From creative confectionary displays in unconventional shapes and sizes to personalized treats in groundbreaking flavors and textures, tomorrow’s wedding desserts are a perfect way to showcase your chef’s culinary talents and to keep your clients wanting more.

While traditional wedding desserts are not entirely out of the picture, new on the horizon are some of the following scrumptious selections, including some rather avant-garde choices:

  • Customized Ice Cream Stations
  • Pie Buffets
  • Mini Pie-Pops
  • Exotic Fruit Trees
  • Donut Towers
  • Piña Colada and Strawberry Daiquiri Donuts
  • Waffle and Cookie Bars
  • Champagne Flutes

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How To Tailor Your Food Truck Service To Cater A Variety of Wedding Styles

Wedding food trucks offer exciting options - way beyond the traditional.

How to Cater a Food Truck Wedding

Food truck wedding catering is all the rage, presenting a lucrative business opportunity for caterers and catering services who know the how’s, what’s, and where’s of the biz and how to sell it. With a growing number of brides and grooms seeking fresh options on their big day that go beyond tradition and that create an unforgettable experience for their guests, food truck wedding catering has become a modern-day phenomenon with no signs of slowing down anytime soon.

Remain Competitive with Your Food Truck

If you have decided to branch into this line of business, you will be competing in what is now a highly sought-after food industry service. To help you stand out from the crowd and gain an edge over the competition, it will be critical to know how to showcase your wedding food truck and what it offers. This guide for foodservice professionals will do just that, providing you with key selling points to present to customers who approach you to plan and host their upcoming nuptials.

Using Food Trucks to Help Tie the Knot

There are multiple reasons why food truck wedding catering is trending strong. Some factors contributing to its popularity include the ability to be mobile, the flexible and customizable menu selection, the relatively cheap price, and the allure of a ‘gourmet meal on wheels.’ Couples wishing to express their individuality or to be creative with their wedding day menus are likewise drawn to this novel alternative to traditional catering.

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Learn About the Hottest Wedding Food Trends of 2018

Keep on Top of Wedding Food Trends to Stay Current

Wedding Food Trends for 2018

With 2017 drawing to a close and 2018 upon us, it’s time to explore the upcoming trends in wedding food. Successful caterers and event planners have to be at least one step ahead of the crowd when it comes to trends since before you know it, the next best thing will become the trend that everybody must have. The last thing you want is to be left behind when it comes to keeping up with the latest wedding culinary ideas and innovations.

Weddings Are Multi-Faceted Events

Wedding trends cover all the elements of a special event – from décor to flowers to attire; but, as a caterer you want to focus on food trends because that’s what affects your business. Food trends cover the entire meal – from hors d’oeuvres for the reception, to drinks at the bar… onto the main meal and, of course, the dessert buffet. Wedding food trends tend to sweep the industry like a brushfire, and only those who don’t have their fingers on the pulse will get caught unawares.

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