Fall is a busy season for comfort food, family meals, and gatherings. It’s also a chance to boost takeout and delivery sales. Here are five simple ways to make it happen:
1. Upgrade Your Packaging
Takeout containers that prevent leaks and keep food hot are key. Fall menu items like soups and casseroles travel better in durable packaging.
2. Add Seasonal Specials
Offer a Fall Takeout Menu with items like pumpkin soup, apple pie, or family bundles. Use catering trays and meal boxes to make large orders easy.
3. Improve Delivery Speed
Set up a dedicated station for takeout orders. Stock it with carryout bags or boxes, cutlery kits, and labels so staff can pack quickly and accurately.
4. Target Events and Offices
Schools, sports, and offices all host Fall gatherings. Offer catering packages with bulk pans, serving utensils, and chafing dishes to win group orders.
5. Promote Everywhere
Remind customers about takeout and delivery on your site, social media, and in-store. Try a limited-time discount or loyalty reward to bring in repeat orders.
Final Takeaway
With the right supplies and strategy, takeout and delivery can drive big sales this Fall. Stock up on takeout and catering essentials so you’re ready for the rush.