Compact in size but built for heavy use, the Dukers DCR24-GM 24" Gas Range with 24" Griddle and Standard Oven combines a 24" griddle with a 30,000 BTU standard oven, giving your commercial kitchen two essential cooking tools in one unit. The griddle is heated by two 26,000 BTU burners and features a durable 3/4" thick steel plate, ensuring even heat distribution for burgers, pancakes, eggs, sandwiches, and more. Below, the oven's porcelain enamel interior, adjustable rack guides, and two chrome racks provide reliable performance for baking, roasting, or finishing dishes. Altogether, the unit delivers 82,000 BTU of total output to support daily cooking requirements.

The range is built with a stainless steel exterior, back guard, and over shelf, making it both durable and easy to clean. A 3/4" NPT rear gas connection streamlines installation, while the included LP conversion kit allows staff to switch to propane if required. Six lockable casters make repositioning or cleaning simple. For restaurants, cafes, and catering kitchens that need a griddle and oven in a space-saving design, this 24" gas range is a reliable and efficient choice for everyday commercial use.

• Stainless steel exterior including front, sides, kick plate, back guard, and over shelf
• 24" griddle with (2) 26,000 BTU burners
• Heavy-duty 3/4" thick steel plate griddle
• Standard oven with enamel interior - 30,000 BTU output
• Oven temperature range: 175°F to 500°F
• Two chrome oven racks with multiple rack positions
• 3/4" NPT rear gas connection
• 6" lockable casters
• Total output: 82,000 BTU
• Configured for natural gas; LP conversion kit included
• Certifications: CSA-Sanitation, cCSAus
• 24"W x 31-1/2"D x 56"H

Attention CA residents: Prop 65 Warning