The Dukers DCCM36 36" Gas Cheese Melter is built for melting and finishing tasks in commercial kitchens. With a stainless steel front, sides, and top paired with a heavy-gauge insulated body, it is designed to withstand daily use while maintaining heat for consistent results. A 35,000 BTU ceramic infrared burner delivers quick, even heating, perfect for melting cheese on entrees, toasting sandwiches, or finishing plated dishes. This unit runs on natural gas and includes an LP conversion kit for alternative installations.

Practical features make this cheese melter easy to use and maintain. A removable broiler rack with roll-out grid assembly allows for smooth loading and unloading, while a large removable crumb tray simplifies cleaning. A standing pilot system ensures instant ignition, and operators can wall-mount the unit or install it above a range to save space. Durable, efficient, and versatile, this cheese melter is a dependable addition for restaurants, cafes, and diners that need a reliable finishing station.

• Stainless steel front, sides, and top
• Heavy-gauge insulated body
• Natural gas (LP conversion kit included)
• 35,000 BTU ceramic infrared burner
• Standing pilot for instant ignition
• (1) removable broiler rack
• Roll-out grid rack assembly
• Large removable crumb tray
• Wall- or range-mountable
• Certifications: CSA Sanitation
• 36"W x 18"D x 17-7/16"H

Attention CA residents: Prop 65 Warning