Meet the demands of your pizzeria with the Moretti Forni AMALFI B3X Triple Deck Electric Pizza Oven, 38" W x 29" D. Boasting a refractory brick baking chamber, this electric oven is designed to bake brick-oven style pizza and artisan bread directly on the deck while its rock wool insulation provides exceptional temperature stability throughout each chamber. In addition, it features 20 customizable settings and daily power-on timer, making it simple to operate while its halogen interior lighting and tempered glass windows enable excellent product visibility.

Constructed from stainless steel with a stainless steel hood and aluminized steel top cover, this electric pizza oven provides superior strength and longevity making it suitable for any busy commercial kitchen and can bake up to (18) 12" or (6) 18" pizzas at a time. Designed with casters, it offers easy maneuverability and its handles are treated with thermoplastic to prevent overheating.

• Stainless steel construction
• Aluminized steel top and sides
• Stainless steel hood with aluminized steel top cover
• Triple Deck
• Electric operation
• Max operating temperature: 840°F with continuous thermocouple monitoring
• Refractory brick baking chamber (entire camera)
• Rock wool heat insulation
• Heat spiral elements
• Independent adjustment for surface and ceiling
• Can bake up to (18) 12" or (6) 18" pizzas at a time
• (20) customizable programs
• Includes timer
• Halogen lighting
• Tempered glass windows
• (2) Stainless steel bottom-hinged doors
• Thermoplastic handles
• Tray support stand with (4) casters
• Optional: Proofer support with casters
• 15.4kW
• Certifications: CE, ETL, ETL-Sanitation
• Deck dimensions: (3) 38"W x 29"D x 7"H
• Dimensions: 52" x 44" x 81"
• Made in Italy

Attention CA residents: Prop 65 Warning