When a kitchen needs extra burner space to handle large menus during peak demand, the Dukers DCHPA48 8-Burner Gas Hot Plate can deliver both scale and efficiency. With eight burners packed into a 48" countertop footprint, it gives chefs the ability to manage multiple dishes at once making it ideal for catering kitchens preparing bulk orders, restaurants with extensive offerings, or banquet operations serving large groups. Heavy-duty cast iron grates provide stable support for cookware of all sizes, and the stainless steel body with a cool-to-the-touch front edge ensures both durability and operator safety.

Each burner is independently controlled, with 224,000 BTU of combined power for everything from simmering sauces to rapidly boiling water. Lift-off cast iron burners and a seamless full-length drip pan make cleaning fast and straightforward, while adjustable stainless steel legs keep the unit secure on countertops. Configured for natural gas and supplied with an LP conversion kit, this hot plate adapts easily to different kitchen setups. Whether used in a food truck, ghost kitchen, or busy restaurant, this eight-burner hot plate will add reliable capacity and performance without requiring the footprint of a full-size range.

• Stainless steel interior and exterior
• Cool-to-the-touch stainless steel front edge
• (8) stainless steel burners with heavy-duty cast iron grates
• Lift-off cast iron burners for easy cleaning
• Independent manual controls
• Full-length seamless drip pan
• Adjustable stainless steel legs
• 224,000 BTU
• Configured for natural gas, LP conversion kit included
• Certifications: CSA-Sanitation, cCSAus
• 48"W x 28 3/4"L x 13 3/8"H

Attention CA residents: Prop 65 Warning