A cast iron skillet will last for years in any home or commercial kitchen. When seasoned properly, a cast iron skillet needs minimal oil and foods won't stick. Also, thanks to its excellent heat conduction, you can cook foods quickly in this type of cookware. It can also be taken directly from the oven to the table as a serving piece, keeping your food piping hot. Our selection of cast iron skillets includes several size options, so pick the ones suited for your kitchen requirements.